المادة 6

S' Habou, R. Z. (2005) Characterization and environmental impacts of olive oil wastewater disposal. Environmental Technology, 26 (1), 35-45.

* Zenjari, B. &; (2001). Impact od spreading olive mill wastewater on soil characteristics: laboratory experiments, Agronomie, 21, 749-755.

* El Hadrami, A. B.(2004). Physico-chemical characterization of olive oil mill wastewaters fertirrigation on the growth of some Mediterran ean crops. Journal of Agronomy, 3(4), 247-254.

* Spandre, R. &; (1996). Polyphenols pollution by olive mill wastewaters, Tuscany, Italy. Journal of Evironmental Hydrology., 4.

* RAC/CP. (2000). Pollution prevention in olive oil production. Barcelona: Regional Activity Center for Cleaner Production.

* Rana, G. R. (2003). Valorization of substances after spreading of olive oil wastewater on the soil in Mediterranean environment. Agriculture , Ecosystems &; Environment (96), 49-58.